You can scour the cuisines of the globe from right within the city. From coastal to Japanese and the most authentic north Indian fare,Bangalore has it all.
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Aloro
Aloro is the Italian speciality restaurant situated at the lobby level of the Hotel Crowne Plaza. Aloro in Italian means Laurel.
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Caperberry
A lazy Sunday afternoon in Caperberry is an unforgettable experience. Conveniently located with a sophisticated design high ceilings, suspended chrome grid, large glass windows that create a powerful natural light effect...more
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Vembanad
Located on the rooftop of the Paul, Vembanad is the new fine dining coastal restaurant to get added to the list.
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Grasshopper
If you have decided to visit Grasshopper then take directions till the last mile. You have to call ahead and book, state your choice of seafood and meats and leave the rest to this idealistic and talented chef.
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Sana-di-ge
‘Sana-di-ge’ in Tulu refers to the brass lamp lit on auspicious occasions in the coastal belt of Karnataka.
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Hunan
Hunan has emerged as an easy-on-the-wallet Chinese food restaurant with a simple ambience and decent service
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Dum Pukht Jolly Nabobs
Stepping into this restaurant is like stepping into the past, located inside the very regal looking ITC Windsor is perhaps one of the finest examples of how Lucknowi food ought to be served.
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Rim Naam
Among the three restaurants at the Oberoi is Rim Naam, a beautiful alfresco restaurant nestled amongst bamboo & frangipani groves on a Lily pond.
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